Tuesday, March 13, 2012

cream bun

This is called "gräddbulle" in Swedish and "flødebolle" in Danish. Seems like there is no word for it in English? Anyway, they are really good. The ones you see above are with: nougat and hazelnut, white chocolate with licorice, dark chocolate with coconut, light chocolate with coconut and raspberry. Gosh, they were good! Tomorrow I get to take my camera home. So excited!

No comments:

Post a Comment