Last night we went to Ku Dé Ta. I thought it was about time I visited their restaurant in Bangkok now that I've been to the ones in Singapore and Bali and really liked them. The dinner was delicious; I had tiger prawns and a dessert that looked like a cappuccino. Really, it was like a hybrid between fruitless trifle and tiramisu. After that, we went to Moon Bar to just have a cocktail. I had Blood & Sand and my boyfriend had a Long Island Ice Tea. It was a lovely evening.
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